The Johnny Boy Donair Sub in Calgary

About The Johnny Boy Donair Sub

The Johnny Boy is more than just a donair sub – it's a Calgary institution. Since 1977, Subs N Such has been home to Calgary's original and first donair sub, and The Johnny Boy represents the ultimate evolution of this beloved creation. We start with fresh, warm bread delivered daily at 6:00 AM from our local bakery partners, then load it with double portions of our premium donair meat, double cheese, and 6 slices of perfectly crispy bacon.

What makes The Johnny Boy special is our commitment to quality. Our owners Tanya and Reggie personally prepare all ingredients and toppings themselves, ensuring every sub meets their exacting standards. The donair meat is seasoned to perfection, the vegetables are fresh and crisp, and the signature donair sauce brings everything together in perfect harmony. It's no wonder customers line up daily for this legendary sub.

What Makes It Special

The Johnny Boy features double the meat, double the cheese, and 6 slices of bacon – all on our fresh daily-baked bread. Every ingredient is locally sourced and prepared in-house by our dedicated owners. This attention to detail and quality has made it Calgary's most popular donair sub for over 44 years.